Carbendazim丨CAS 10605-21-7

Carbendazim丨CAS 10605-21-7
Product Introduction:
Catalog No.: SS130991
CAS No.: 10605-21-7
Active Ingredient Content: 98% min
Product Name: Carbendazim
Molecular Formula: C9H9N3O2
Molecular Weight: 191.19
Synonym(s): Carbendazole
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Technical Parameters
Description

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Specifications

 

Appearance

White powder

Active Ingredient Content

98% min

Whiteness

85% min

Water content

0.5% max

 

Transport Information

 

Parameter

Specification

UN Number

3077

Class

 

Packing Group

 

H.S. Code

2933990013

Stability & Reactivity

The product is chemically stable under standard ambient conditions.

Storage

Tightly closed. Store in a closed, dry, ventilated place

Condition to Avoid

 

Package

 

 

Introduction

 

Carbendazim丨CAS 10605-21-7, is a systemic, broad-spectrum benzimidazole fungicide widely used in agriculture and horticulture. It is known for its effectiveness in controlling a wide range of fungal diseases caused by Ascomycetes and Deuteromycetes. As a result of its systemic action, it is absorbed by plants and translocated throughout their tissues, offering both protective and curative benefits.

 

Applications of Carbendazim

 

A. Agricultural Use
Carbendazim is extensively used on fruits, vegetables, cereals, oilseeds, and ornamental plants to manage various fungal diseases, including:
● Powdery mildew
● Fusarium wilt
● Leaf spot
● Scab
● Anthracnose
● Blight
● Root rot
Some major crops treated with carbendazim include:
● Wheat and rice: for controlling sheath blight and Fusarium head blight.
● Banana: for Sigatoka and crown rot.
● Citrus fruits and grapes: for scab and anthracnose.
● Soybeans and peanuts: for leaf spot and pod rot.
B. Seed Treatment
● Used to treat seeds of wheat, barley, corn, and legumes to protect against soil-borne pathogens during germination and early growth.
● Enhances seedling vigor and crop establishment.
C. Turf and Ornamentals
● Carbendazim丨CAS 10605-21-7 controls fungal diseases in turfgrass, golf courses, and ornamental plants, maintaining aesthetic and plant health standards.
D. Post-Harvest Treatment
● Applied to fruits, vegetables, and tubers after harvest to prevent rot during storage and transit, particularly in bananas and citrus.

 

Benefits of Carbendazim

 

A. Broad-Spectrum Fungicidal Activity
● Effective against a wide range of fungi, including species of Fusarium, Botrytis, Cercospora, and Alternaria.
● Can be used preventively and curatively, controlling infections after they have begun.
B. Systemic Action
● Once absorbed, carbendazim is transported throughout the plant via the xylem, allowing protection of both treated and newly grown tissues.
● This systemic nature ensures longer-lasting disease protection.
C. Multiple Modes of Application
● Can be applied via foliar spraying, soil drenching, seed dressing, or post-harvest dip, providing flexibility for various agricultural practices.
D. Increased Crop Yield and Quality
● By reducing fungal pressure, carbendazim helps improve crop health, resulting in higher yields and better-quality produce.
● Prevents post-harvest losses, increasing profitability for farmers.

 

Conclusion

 

Carbendazim丨CAS 10605-21-7 is a widely used systemic fungicide with effective broad-spectrum action against many plant pathogens. Its systemic and curative properties make it a versatile tool in crop protection. However, concerns over environmental persistence, potential health hazards, and resistance development have led to increased scrutiny and regulation. Responsible usage within integrated disease management systems remains key to maximizing its benefits while minimizing risks. As regulatory landscapes evolve, sustainable and safer alternatives are increasingly gaining attention.

 

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