Alpha-Amylcinnamaldehyde丨CAS 122-40-7

α-Amylcinnamaldehyde is a widely used aromatic aldehyde primarily in the fragrance, flavor, and cosmetic industries. It is valued for its sweet, warm, and cinnamon-like aroma, making it a key ingredient in perfumes, soaps, shampoos, and other personal care products. In the flavor industry, it is incorporated into food and beverage formulations to impart cinnamon, spicy, or sweet notes in confectionery, baked goods, and beverages. Beyond sensory applications, α-Amylcinnamaldehyde serves as a versatile intermediate in organic synthesis for the production of heterocyclic compounds, fine chemicals, and pharmaceutical intermediates. Its aldehyde functionality allows for diverse reactions such as condensation, reduction, and oxidation, enabling the creation of derivatives for further chemical applications.

The benefits of α-Amylcinnamaldehyde include its strong olfactory profile, chemical reactivity, and stability. Its characteristic aroma is long-lasting and compatible with a wide range of fragrance and flavor compositions, enhancing product appeal and consumer experience. Chemically, the aldehyde group provides a reactive site for transformations into alcohols, acids, or heterocyclic compounds, supporting both industrial and laboratory-scale synthesis. The compound also exhibits good thermal and oxidative stability, ensuring consistent performance during processing, storage, and incorporation into complex formulations. Its multifunctionality allows it to act simultaneously as a fragrance, flavoring agent, and synthetic intermediate, making it a cost-effective and versatile component in multiple industries.